Every batch you log feeds the Reporting module — dashboards, quality scores, cup-score summaries, inventory and cost reports, and roast-curve comparisons. Walk through each tab and see what your history has been saving up for you.
From the main menu, tap Reporting. Along the top you'll find the report tabs — Overview, Quality, Ratings, Inventory, Cost & Value, Curves, and Export. Every report is built from the roasts, ratings, and inventory you've already logged — no extra data entry.
The Overview dashboard is the first thing you see: total roasts, total green coffee roasted, average cup score, and coffees on hand, plus recent activity and how your numbers are trending. It's the ten-second answer to “how is my roasting going?”
Every roast earns a Roast Quality Score on a 100-point scale, and the Quality tab gives you three ways to read it. Overview shows where your scores sit right now. Trend charts them over time so you can watch your roasting improve batch by batch. And Deep View breaks down a single roast with coaching tips — what moved the score, and what to try on the next roast.
The Ratings tab rolls up your cup scores across every coffee you've roasted — grouped by coffee, by brew method, and by roast level. It's how you find out that your Ethiopians shine at City while that Sumatran really wants Full City, backed by your own cups instead of a hunch.
See your green coffee stock levels, how fast you're working through each bag, and which coffees are getting close to the bottom — so you can reorder a favorite before roast day arrives and the bin is empty.
| Coffee | Remaining | Usage | Status |
|---|---|---|---|
| Ethiopia Yirgacheffe | 4.2 lbs | ~0.8 lb / wk | Stocked |
| Colombia Huila | 1.1 lbs | ~0.6 lb / wk | Running low |
| Sumatra Wet-Hulled | 0.4 lbs | ~0.5 lb / wk | Reorder soon |
Cost per pound and cost per batch, computed from what you actually paid for your greens — then compared against what equivalent roasted coffee would cost. This is the tab you show the skeptic in your house.
View the temperature curve from any logged roast, then overlay curves from other batches of the same bean. Seeing two curves on one chart makes it obvious where a roast ran hot, stalled, or nailed the profile — and which shape produced your best cup.
Reports are only as good as the logs behind them. The Data Quality report flags gaps — roasts missing an end weight, batches without a rating, coffees with no cost entered — so you can fill in the blanks and keep your trends honest.
| Check | Coverage | Flag |
|---|---|---|
| Roasts with end weight | 119 of 128 | Good |
| Roasts with a rating | 104 of 128 | 24 unrated |
| Coffees with cost entered | 5 of 7 | 2 missing |
Thirteen reports carry a print button — tap it for a clean, printer-friendly copy to pin above the roaster or file in a roast binder. And your data is yours: export it to CSV any time to work with it in a spreadsheet.
The Expert tier will add a Blend Cost Calculator and advanced analytics to Reporting. Everything above is in RoastSource Home today.
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